Saturday, 10 October 2015

October 10, 2015

 October 10, 2015
                    
There was no need to set an alarm, since our excursion was not until this afternoon. The sky was overcast and the temperature was about 10 C.  
The satellite Internet connection was faster for loading photographs and most of yesterday’s photos were loaded when we returned from breakfast. We sat with the couple from Long Island, New York.  I had taken my camera so that I could show them the hummingbird photo from yesterday. We were also joined by a couple from Arizona.  Just before breakfast we passed through the Ottendorf lock and two hours later we passed through the Knetzgau lock, which is 14.5 km further along the river.  At 10 a.m.,  Karl Ittig, owner and master glass blower from Wertheimer Glaskunst and the bon-apart shop in Wertheim, gave an informative and entertaining presentation on the art of glass blowing, both flame working and hand glass blowing. Part of the demonstration included a shot (39 ml bottle) of Jägermeifter for everyone.  Jägermeifter is a German digestif (35% alcohol by volume) made with 56 herbs and spices. He brought many of the company’s products, including necklaces, earring, bracelets, vases, bowls, shot glass/napkin holders, Christmas decorations and more.  We learned that hot glass does not stick to graphite.  Different processes are used to create different shapes. To add colour, different mineral powders are added. There was still a line of people waiting to buy the glass wares an hour after the presentation concluded. His raw glass supplier is Corning of the United States. In the Wertheim area there are nearly 1,000 glass blowers working in area factories, making insulation, and fibre optics to name a few products.
We went to lunch before the ship’s arrival at Hassfurt. After lunch we got ready to go on the afternoon walking tour in Bamberg. It is a city of 70,000 residents. Everyone was ushered on one of five buses, four of which went to Bamburg and the fifth was going on a scenic bus tour of Franconia in the Bavaria countryside. We have noticed an increase in the colour of the leaves changing and the amount of leaves falling from the trees. It was about a 25 minute bus ride into Bamburg, where we met our tour guides just after 2 p.m. The sky was still overcast and only a 12 C temperature. A road sign showed just 64 km to Nuremburg, Germany, tomorrow’s stop. We started the walk on the cobble stoned streets of Bamburg which was established in 1007 and was primarily a Catholic town for most of its history. After a few streets we arrived in the Green Square, which is on a small island, where the vegetable, fruit and flower market was in full swing.  We stopped at the fountain, for some history and to let the group know that this is the place to meet at 5:30 p.m., to assemble to catch the buses to take us to the ship’s mooring in Bamburg.  We walked a route to the hill side, the oldest section of the city, across the old bridge. Under the bridge is a whitewater kayaking course. There are also gondolas with passengers on another arm of the river. The old area is built on seven small hills. In the middle of the bridge is the Rathaus, the Council Chamber rooms. The bishop several centuries ago allowed the people to build a council house, but not on the bishop’s land so they built it over the river. Attached to it was built another building that is illustrated with a scene that incorporates a cherb sculpture at the top and another painting of a cherub at the bottom, but with a sculptured leg attached to the painting to give a 3D effect. In the old town we saw many baroque style buildings and an even older bakery established in 1396.  When we received Pillar Square, we were told of the Jewish history of the town.  There were three synagogues built, the first in this square, then replaced by a Roman Catholic church on the same location.  The last was a modern building built in 2003.  We stopped by a building with green shutters that is the home of the Bamberg smoked beer - Schlerferla tavern.  It also has a wrought iron sign that includes the six pointed star, the symbol of the brewers guild.  Next we walked up the street to the Dom Platz or Cathedral Square.  In front of the Cathedral was the blue and yellow Bamberger tour bus. The first cathedral built in 1012 was destroyed by fire, as was the second, then the present stone cathedral was built in 1237, known as the church of St. Peter and St. Paul.  The tomb of Pope Clement 2 is located in the church.  He was pope for less than one year. In the early 1800s the church interior was stripped of colour in an effort to purify the church.  There are six and seven hundred year old paintings on some of the furniture.  The choir area is covered in beautiful dark work and has an altar area dominated by three life size golden figures. None of the windows were decorated by stained glass.  There was a massive pipe organ on one wall.  Across from the cathedral was the 13th century residence of the king, and across from it, was the new residence that another king built in the 18th century, inspired by Versailles.  The new residence was only partly finished with two of three wings, since he ran out of money.  There are cafés, art galleries, museums and government offices in the former royal palaces today. We visited the courtyard of the old residence, with its flower lined balconies that serve as places for people to watch annual plays performed in the courtyard every summer.  Next we entered the Rose Garden with over 4,500 plants and 65 different varieties of roses, which are at their peak in the summer.  From the rose garden we could see the old St. Michael’s Monastary, which is no longer used as a monastary, part of it houses a personal care home.  Our 90 minute tour ended with good directions on how to return to the Green Square.  We first visited the interior of the Cathedral, since guides are not allowed inside on weekends. Then we followed our own path back over the water seeing one of the gondola boats with passengers pass under the far bridge.  We stopped at the Christmas store open year round, which has cuckoo clocks, that ranged in price from 375 Euros to 1895 Euros (Cdn $600 to over $3,000), and many different tree ornaments.  We continued back to the Green Square and looked into several cafés, which were all full, late on a Saturday afternoon.  We walked through the market as the sellers were packing up their stalls and found a café where we could warm up with a coffee and Danish. The wind was about 15 km per hour, the skies were still overcast with the temperature only 11 C.  We returned to the meeting point and at 5:30 the group of 150 or so people walked the 10 minutes to the street where the buses were parked to take us to the ship.  What a surprise greeted us!  We rounded the corner and two Viking ships were docked, the Baldur was furthest away and on the veranda of the top level were the staff bundled in coats with a few dozen coloured balloons, waving and cheering as the passengers made their last return to the ship of the cruise.  There lots of smiles on everyone’s faces.  Passengers went to their rooms to warm up and get ready for the daily briefing and dinner.
The daily briefing was at the usual 7:15, since most of the passengers did not return until after 6 from Bamburg.  The ship was cast off by 6:20 almost 30 minutes ahead of schedule. Claus told us about Sunday’s agenda and recited a humorous tourist’s prayer.
Dinner was at 7:30 p.m. due to the later arrival from Bamberg. We managed to sit at our regular table with our regular group of 8, and enjoyed the welcome of the same wait staff that have served our dinners, on the first half of the trip.  For dinner we all started with chicken satay then, the appetizer of Caprese Bread Salad or chilled roast beef, next for entrées, Weiner Schnitzel accompanied by German Riesling or Pinot Noir wine – two glasses. Then for dessert, we had an almond pastry with a cream filling and coffee or tea.  At 9:30 Lazslo, the pianist, was playing, in the lounge. There were more people in the lounge than the previous night, and dancing too! We left after the first set and went back to the cabin to pack for the switch to the Magni tomorrow.
Final steps total = 9,690, about 8 km.














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